Frozen food processing requires high levels of environmental sanitation, which can be achieved by using materials and equipment complying with specific business certification.

 

Inside the food processing and stocking areas goods handling and people activity are regulated in order to keep the hygienic level constant.

 

COIL complies with this requirement by offering a wide selection of doors featuring compact design, high operating speeds and a large selection of curtains capable of standing low temperatures.

 

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